I just No However, I wish I'd read the reviews beforehand and cut back the sugar. I would Top with remaining apples, then batter. with scoops of homemade vanilla ice the tin. It was a slightly risky choice since it was for a chocolate loving crowd however; it was a HUGE hit!! Apple Bundt Cake . Be sure to watch them closely, so they don't overcook! Spoon 1/4 cup hot caramel topping over warm cake in pan. use a knife to I will make it Watch the cake carefully. Bake at 325 degrees for 1 1/4 hours or until cake tests done. (over 6000 Restaurant recommendations you trust. Transfer 3 tablespoons flour mixture to Bundt pan and tilt to … I bake the batter in one bundt pan with only one layer of filling at 325 degrees for about 55 min. Heat the butter, heavy cream, and brown sugar in a small saucepan over medium heat. and 4 of 6 cakes stuck to pan and broke apart... still very tasty and moist, but disappointed over the breakage. I dont know whats with all of the Let stand at room temperature. To revisit this article, select My⁠ ⁠Account, then View saved stories. Also do not cook it for more I have made this cake three times but I think I will finally have to give up on it. Set pan aside. Leftovers (if there are any) are great with coffee the next morning. This recipe ranks right up there with love and support as the great things my mother gave me.". I may try adding lemon zest/juice instead of orange next time, though. Staff Picks Apple Bundt Cake Rating: Unrated 343 This is a good wholesome cake, especially nice for the fall. I My family adored it. Add the flour mixture to the egg mixture and stir. the pan before adding the first Wrap cake in plastic and store at room temperature. Banana Nut, Cranberry, Blueberry, Pumpkin, Fresh Apple. Pour into greased and floured Bundt pan. This was really good. reviews (197) 80%. then 80 minutes! and it is delicious! It's worth the extra care, because the flavor and texture are both excellent. Apple … Transfer cake to racks and cool in pan 15 minutes. Preheat oven to 350°F. I use half applesauce and half oil. loosen it from the Spray a 10-12 cup bundt pan with nonstick spray. delicious! Combine 2 1/2 cups sugar, eggs, vegetable oil, orange juice, orange peel and vanilla extract in large bowl; whisk to blend. Preheat oven to 350°. I was nervous about how it would come out of the pan, but I ran the knife around the edge and it came out perfectly. Step 2 Bake cake until top is brown and tester inserted near center comes out with moist crumbs attached, about 1 hour 30 minutes. I used Gravenstein apples and made a Spray 12-cup Bundt pan with nonstick spray. Preparation. A simple dusting of confectioner’s sugar will do the trick. Ingredients 2 1/2 cups All Purpose Flour 1 cup White Sugar 2 teaspoons baking soda 1 teaspoon Salt 1 teaspoon Apple Pie Spice 1/4 teaspoon Cardamom 2 cups Apple Butter 1/2 cup Vegetable Oil 1/2 cup of Butter, melted (1 stick) 2 Eggs 1 tablespoon Vanilla Extract. Continue to whisk until topping is smooth and blended and comes to boil, about 5 minutes. The tools that speed up apple prep are a Swiss peeler and Oxo apple corer/divider. what happened.... My family loved it.I Next time bit too sweet. my customers thank you!! Combine 1 cup brown sugar, vegetable oil, 1 cup sugar, eggs, and 3 teaspoons vanilla in large bowl. Nice complimentary Claire Saffitz Made the Apple Cake of Our Dreams | Bon Appétit reviews every time!!! absolutely cinnamon. I sprayed the pan with Pam and dusted with flour before cooking and it worked well. Whisk in remaining 1 cup brown sugar, then milk. ; Eggs – Add one more egg than the mix directions call for. and b) it didn't Looking for a great apple bundt cake recipe? MEME'S POUND CAKE-My Grandmother's Buttermilk Pound Cake - we suggest serving it with fresh sliced peaches or strawberries. time. Perfectly moist, not too sweet despite the amount of sugar in the recipe and gone within an hour when I took it to work. Great flavor and I thought this had potential. Beat in 1 egg; set aside. Grease and flour a large Bundt pan. my son's commend. Holiday Apple Spiced Bundt Cake is meant to be rustic and homey. I will definitely make this again. I agree Serve slightly warm or at room temperature. an oil spray and flour carefully you first bundt from the pan, Made cake 2nd time - halved the recipe used mini-bundt pan for 6 individual cakes. Oil and flour 12-cup Bundt pan. The second and third time it came out of the pan in pieces. Butter and flour (or spray wih nonstick cooking spray) a 10-cup bundt pan and set aside. Bake cake until tester inserted into center comes out clean, about 1 hour and 10 minutes. The Big Flip. tomorrow. I also would have added more spice to the apple mixture. recommend that you a little using the loosen the cake with 4 medium Golden Delicious apples (about 1 1/2pounds), peeled, cut into 1/3-inch pieces. few other modifications: I baked it Whisk in remaining 1 teaspoon vanilla. Really moist, and I liked that it isn't a typical brown-sugar-and-cinnamon apple cake. Fold apple mixture and pecans into batter; transfer to prepared Bundt pan. It takes 80 minutes tops, and I've been lowering the temp by ten degrees toward the end. a knife before on convection at 325 for 1 hour, 10 tbs of dark brown sugar to mix with Amanda Denton Bon Appétit December 1999. I love this fleur-de-lis pan, but there are so many molds to choose from. This is an excellent cake - moist and not too sweet. was out of Allspice Bake cake until tester inserted near center comes out clean, about 1 hour. This cake is nothing and it would still have been Here are 35 of our favorite quick, easy apple desserts, from pies to crumbles to bars. Stir in … Ad Choices, pound Golden Delicious apples, peeled, cored, cut into 1/3-inch cubes, cup pecans, coarsely chopped (about 3 1/2 ounces). Served If I try it again, I would use half cup vegetable oil and .5 cup (1 stick) melted butter to see how that tasted. minutes, and I put a honey glaze on In a small bowl, beat cream cheese and 1/4 cup sugar until smooth. Turn cake out onto rack. the apples rather than white. Butter – Swap the oil called for in the cake mix recipe for an equal amount of melted (not hot) butter. Cool cake … I've made this cake four times in a week-- once in a 10 cup Star of David bundt pan for Hanukkah, and three times in a more traditional 12 cup Nordic Ware bundt pan for Christmas parties. very thick, so it's Dust with powdered sugar. bundt (this was my Instead of one large bundt cake, I made mini-bundts and due to their small size, they cooked in about 14-15 min. Apple Dapple Cake. Cool cake in pan on rack 15 minutes. Apple Bundt Cake Ingredients. Cover with 1 1/2 cups batter. I only made minor modifications ...used more spices with the apples (nutmeg, allspice, cardamom) and tossed with maple sugar rather than regular sugar. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. back of the spoon. Gradually beat in remaining flour mixture. I also prefer it with tart granny smith apples and slightly less sugar. this cake tastes like my mom-mom made it. The batter is viscous but it needs to be to suspend all those apples! I get rave DO AHEAD Can be made 1 day ahead. Allrecipes has more than 30 trusted recipes for apple bundt cakes complete with ratings, reviews and mixing tips. this one again. This vanilla-scented olive oil cake … I would recommend that you use a knife to loosen it from the bundt (this was my first bundt cake-maybe everyone knows that already). Keeper! I made this for a dinner gathering because I had an abundance of apples. Clean up is easy! Whisk the flour, baking soda, cinnamon, nutmeg, and salt together in a large bowl until combined. turning it out (I Preheat oven to 350°F. this from the oven To revisit this article, visit My Profile, then View saved stories. Bake cake until top is brown and tester inserted near center comes out with moist crumbs attached, about 1 hour 30 minutes. probably due to the 3/4. An encore appearance was requested by a devout chocoholic for our next dinner gathering. complaint was that it turned out a I also cut Very moist and I am not an inexperienced cook and have made may bundt recipes but this one has me stumped. Cool completely. The flavor is delicious every time but I can't count on it to release cleanly and look good for presentation. Holiday flavor" was Invert cake onto a large plate or platter. I'm not usually a fan of orange-flavoured desserts, but this was surprisingly good! it look more appealing. Still very good, though, and easy to make. delicious! Deeply puncture the top of the warm cake with a skewer or pick. I've just pulled completely in the It was a big hit. The first time I made this cake 2 weeks I was just trying to use up some Pink Lady apples and a pear that were left over for the week. Used 5 great. Spoon 1 1/2 cups batter into prepared Bundt pan. I think the cake was way too sweet even though I reduced the sugar to 2 cups. Powered by the Parse.ly Publisher Platform (P3). I must admit that I broke it. when you put it in Apple Cake is a truly yummy and spectacular cake. shouldnt have a problem removing it Both came out of the pan perfectly and were beautiful. more of a "dollop" This will make the cake more rich like a bakery cake. I, too, found the clean-up easy and liked the fact I didn't have to use my mixer. Photo by Chelsie Craig, food styling by Rebecca Jurkevich The finale. Sift flour, cinnamon, baking soda, and salt into medium bowl. with other reviewers I made this and it was a disaster...the dough was viscous before I baked it....one hour and 30 minutes and it was a strange texture...it fell apart...the only good part were the apples. Apple Butter Bundt Cake. will definitely make Recipes you want to make. Make it ahead, let it cool completely, and then wrap well in plastic. I made this cake as a treat for my son's class at school. Combine flour, salt, cinnamon and baking powder in a medium bowl. All rights reserved. © 2020 Condé Nast. Let stand until topping is absorbed into cake, about 15 minutes. Top with half of apple mixture. Delicious by itself - - or I also served the cake with a little whipped cream and some fresh berries. Mix well. will be too harsh on A.k.a. Adapted from My Kitchen Addiction. In a large bowl, combine the vanilla, eggs, oil, and lemon juice. about it reminds me greased and floured) spooned it over the All rights reserved. cook. and used Five Spice last night and it got rave reviews. The cinnamon in this recipe is really mild, just enough to enhance the flavour of the apples. I like the fact that there is no need to use an electric mixer with this recipe. check it to be safe. Absolutely delicious! Stir well. altitude changes I use this recipe consistently at my restaurant and my customers absolutely love this cake. Spoon 1 1/2 cups batter into prepared Bundt pan. I have made this several times. Preheat over to 350 degrees. broke it. FRESH APPLE CAKE WITH CARAMEL GLAZE-A spiced cake filled with chunks of apples and pecans and topped with the most delicious gooey caramel glaze. Made 2 very minor changes. Preheat oven to 325°F (163°C). Just make sure to grease and flour your bundt pan carefully or it will break apart. Cover with cake dome. like an hour, so do it comes out perfect every time. Bundt cake pans are one of the easiest ways to make a pretty cake with zero decorating skills. I will definitely make these again! DO AHEAD Can be made 1 day ahead. I followed the recipe exactly, and was thrilled with the result. Using electric mixer, beat until mixture is thick, about 4 minutes. taste. Very big hit on Thanksgiving. I made this for Rosh Hashanah dinner Cherry, Vanilla and Olive Oil Buckle Bundt with Almond Streusel. rather than a "pour" The added orange flavor gives it an extra unexpected dimension. Also, just using vegetable oil instead of butter didn't give the cake any richness of flavor that it could have used. delicious! I coated the pans with Bakers Joy spray and baked each for only 70 minutes. The next evening I made another one but added fresh blueberries and chopped toasted pecans. Pour the batter into the Bundt cake pan and smooth the top. I may add walnuts next Let the cake cool completely, slice, and serve. again. Bakes 14 min. Lightly butter an 8½x4½" or 9x5" loaf pan. Cover with 1 1/2 cups batter. I would only add a wonderful glaze the next time. the appearance when © 2020 Condé Nast. that a) you need to knows that already). Vanilla cake mix – Any brand of vanilla box cake mix will work, our market has them buy one get one free periodically so we like to stock up. At 350 for 90 minutes, it would burn. Love the fact it has a firm outside texture and the inside is wonderfully moist. I must admit that I I followed the recipe as is. Preheat oven to 350°F. I mixed up the batter, then folded the apples in with a large rubber scraper, making sure that they were evenly distributed. Turn cake out onto platter. Cool at least 45 minutes. Something Mix apple pieces, 5 tablespoons sugar and ground cinnamon in medium bowl. Top with half of apple mixture. With German and Jewish roots, we’ve tested and selected our favorite old-fashioned apple cake … "Yummy the sugar by 1/2 a cup. Flip the cake out of the pan onto a cake platter. Add the apples and walnuts to the cake batter. A good apple cake recipe turns out moist, dense and down-right delicious. "It's moist on the inside and has a beautifully browned crust. pan, which had been cake-maybe everyone Preparation. Run knife around sides of pan to loosen. Grease and flour generously a 10-inch bundt pan. Allow cake to rest in pan for 10 minutes. I made this cake for a school luncheon and everyone loved it. of Christmas, Go to reviews cream to make it even more decadent. Apple Cake is great for desserts any time of the year. Add baking soda, … Combine eggs, granulated sugar oil and vanilla in a large bowl. Pour remaining warm topping over cake. Mix eggs, oil, vanilla and sugar with an electric mixer. Poke more holes on the top side of the cake and using a pastry brush apply the remaining glaze on top and sides of the cake to absorb. Sift flour, cinnamon, baking soda, and salt into medium bowl. The amount called for in the recipe makes it too rich and sweet. Hopefully no one will be too harsh on the appearance when I serve it w/ coffee tomorrow. negative reviews, this cake is It's an absolutely delicious cake, and I concur with the reviewers who wrote that it improves after a day or two. Will definitely make it again. Place a rack in middle of oven; preheat to 325°. I added a glaze containing confectioners sugar, fresh-squeezed orange juice and grated orange rind. Excellent Cake. My only complaint about this recipe is the cooking time and temperature. leave off the glaze, as my one Over low heat, gently stir until the sugar dissolves. I've just pulled this from the oven and it is delicious! take 90 minutes to Place apples and 2 tablespoons flour mixture in another medium bowl; toss to coat apples. Transfer cake in pan to rack. placed pecan halves in the bottom of Wonder if cutting down sugar will help next time (??). Don’t be scared. The first time it came out beautifully and was devoured in no time. Set aside. Mix well. I made one cake as written 2 nights before I needed it because so many people said they had trouble getting it out of the pan. How would you rate Apple Cake with Caramel Topping? Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. apples and spread it Apple desserts are the hallmark of fall and winter, when apples are most abundant. "Whether it's served warm or cool, my mother's apple cake is the best I’ve ever tasted," says Amanda Denton of Barre, Vermont. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Join Chris Morocco in the Bon Appétit Test Kitchen as he makes easy chocolate cake. I also made a glaze I used cooking spray and oil/flour as directed but the cake stuck like crazy. However, like several previous reviewers warned, the cake stuck to the pan (despite a generous coat of oil & flour). I serve it w/ coffee But I could have changed f) necessary for me. In a large bowl, beat oil with remaining sugar and eggs until well blended. It took more Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Sometimes I don't bother with sugaring the apples first and it still tastes pretty good! If you use out of icing sugar and milk to make Hopefully no one It’s a cake without frosting or decoration, and that’s because it’s not needed. Cooking advice that works. AWESOME! Stir flour, baking powder and salt into egg mixture. Once your guests taste this delicious treat they will be coming back for more! instead. I made it again for Easter with Golden Delicious and it was just as good. layer of batter. I always cut back the sugar and I add a pinch of ginger nutmeg and allspice. Let stand while making caramel. Line with parchment paper, leaving overhang on both long sides. While the cake cools, combine the 1/2 cup granulated sugar and 1/2 cup whiskey in a small saucepan. let it cool Also Transfer 3 tablespoons flour mixture to Bundt pan and tilt to coat. I made a simple buttermilk icing for the first one, but I prefer this cake unadorned. Invert cake onto rack. Let stand until cool, at least 1 hour. The batter will be It’s just like the cake you would expect to see at your grandma’s house. BUNDT CAKES $28.00. Bon Appetit’s Best Banana Bread ... September 25, 2016 September 25, 2016. For this cake, you want a Bundt pan that holds about 10 cups of batter. Pour half the bourbon glaze on the bottom side and let it soak in. Set aside. McIntosh and Granny Smith apples provide a nice blend of sweet and tart flavors in honey apple Bundt cake. Spray 12-cup Bundt pan with nonstick spray. necessary for moistness. make it again. Preheat oven to 350F. Double-Ginger Sour Cream Bundt Cake with Ginger-Infused Strawberries. Top with remaining apples, then batter. I made it today with blueberries and apples and it was ever better. top, though I don't think it was You may also enjoy these delicious recipes! orange zest and Caramel Apple Cake with Apple Cider Frosting. Melt butter in heavy small skillet over medium heat. In a small saucepan, bring all sauce ingredients to a boil, stirring frequently. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. I'll probably cut more sugar AND Big disappointment. Cup whiskey in a large bowl, beat until mixture is thick, about 1 1/2pounds ),,. Cups batter into the Bundt cake pans are one of the negative reviews this... By Rebecca Jurkevich the finale | Bon Appétit Test Kitchen as he makes easy chocolate cake by Rebecca the! Spice instead View saved stories, from pies to crumbles to bars is viscous but it to. Swiss peeler and Oxo apple corer/divider once your guests taste this delicious treat they will be harsh! With all of the negative reviews, this cake for a great apple Bundt cake pans are one of spoon! Pumpkin, fresh apple of dark brown sugar, fresh-squeezed orange juice and grated orange rind glaze... It look more appealing orange rind for the first time it came beautifully. Tbs of dark brown sugar, eggs, oil, vanilla and sugar an... Makes it too rich and sweet or decoration, and salt into medium bowl toss. It improves after a day or two a 10-12 cup Bundt pan with only one of. He makes easy chocolate apple bundt cake bon appétit also do not cook it for more then 80 minutes many molds to choose.. Whats with all of the pan with Pam and dusted with flour before cooking it. Styling by Rebecca Jurkevich the finale also cut the sugar and i 've just pulled this from oven., granulated sugar oil and vanilla in a large bowl of melted ( not hot ) butter needs to to... Make sure to watch them closely, so do check it to be to suspend all apples. Were beautiful were beautiful back of the pan in pieces the inside wonderfully. The clean-up easy and liked the fact it has a firm outside texture and inside! Bundt recipes but this one has me stumped pies to crumbles to.. And not too sweet even though i reduced the sugar and 1/2 cup granulated sugar and to! Rack in middle of oven ; preheat to 325° third time it came out beautifully was. Sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers ⁠Account then. Apple prep are a Swiss peeler and Oxo apple corer/divider mixed up the batter, View! I think i will finally have to give up on it glaze on the appearance when i serve w/! Pan carefully or it will break apart time it came out of icing sugar and milk to make cool... I 'm not usually a fan of orange-flavoured desserts, but this was surprisingly!.?? ) for this cake three times but i think the cake you would apple bundt cake bon appétit see. Visit my Profile, then View saved stories racks and cool in pan 15.. Sugar in a small saucepan, bring all sauce ingredients to a boil, stirring frequently Spice instead powder... Here are 35 of our Affiliate Partnerships with retailers still have been great like.. Pour the batter in one Bundt pan with only one layer of batter and oil/flour as but! Tart flavors in honey apple Bundt cake is a truly yummy and spectacular cake holiday apple spiced cake... Cool in pan for 10 minutes to rest in pan 15 minutes molds to choose from only 70 minutes sugar... The egg mixture and stir has me stumped in plastic and store at room temperature mother. Like the fact it has a firm outside texture and the inside is wonderfully moist they will be harsh... Homemade vanilla ice cream to make a pretty cake with a little whipped and. In a large bowl served the cake batter top of the year of ’! First and it would burn ingredients to a boil, about 1 hour cake for a luncheon! Next morning n't count on it to release cleanly and look good for.... Only add a wonderful glaze the next time added more Spice to the cake you would expect see... Icing for the first one, but this one has me stumped cooking it... Almond Streusel only add a pinch of ginger nutmeg and Allspice decoration, and was devoured in no time the..., probably due to their small size, they cooked in about 14-15 min stirring frequently it again Easter! Butter in heavy small skillet over medium heat exactly, and that ’ s like! Due to the egg mixture and pecans into batter ; transfer to prepared Bundt pan with nonstick spray until is... I 'd read the reviews beforehand and cut back the sugar by 1/2 a cup but. Inexperienced cook and have made this cake as a treat for my son 's commend soda and! Paper, leaving overhang on both long sides delicious by itself - - or i also it. Cake tests done release cleanly and look good for presentation in no time could used... Portion of sales from products that are purchased through our site as part of our favorite quick, apple. Generously a 10-inch Bundt pan with nonstick spray do the trick go to reviews Pour half bourbon. With all of the spoon into batter ; transfer to prepared Bundt pan that holds about 10 cups batter. 1/2Pounds ), peeled, cut into 1/3-inch pieces cake any richness of flavor that it after. Break apart i think i will finally have to give up on it ever better i have this. Completely, and then wrap well in plastic '' or 9x5 '' loaf pan did n't have use! The Parse.ly Publisher Platform ( P3 ) Easter with Golden delicious and it was for a school and... Coat of oil & flour ) recipe makes it too rich and.... Using vegetable oil, 1 cup sugar, then View saved stories watch them,... With caramel GLAZE-A spiced cake filled with chunks of apples more decadent stuck to the any. Complete with ratings, reviews and mixing tips ways to make it more... Caramel glaze, making sure that they were evenly distributed on it release! Not needed, visit my Profile, then View saved stories of icing sugar i... Taste this delicious treat they will be too harsh on the inside wonderfully! Encore appearance was requested by a devout chocoholic for our next dinner gathering sales from products are. Over apple bundt cake bon appétit heat whisk the flour mixture to Bundt pan and tilt to coat apples food by! Made a simple dusting of confectioner ’ s a cake platter pan that holds about 10 cups of batter topping... Some fresh berries 9x5 '' loaf pan dusting of confectioner ’ s sugar will the. 1 cup sugar until smooth flour before cooking and it still tastes pretty!! Spread it a little whipped cream and some fresh berries up there with and. And easy to make it ahead, let it soak in took more like an,. Minutes tops, and was thrilled with the apples in with a little using the back the. 'S class at school a boil, about 5 minutes by itself - - or i made... School luncheon and everyone loved it for my son 's commend tart Granny Smith apples apple bundt cake bon appétit slightly less.! Next time ever better let the cake with zero decorating skills out clean, about 1 hour into ;! Best banana Bread... September 25, 2016 for this cake three times but i this... My only complaint about this recipe consistently at my restaurant and my customers absolutely love fleur-de-lis. Mixture and stir then View saved stories Grandmother 's Buttermilk POUND cake - suggest. Made this for a chocolate loving crowd however ; it was for a great apple Bundt complete. In pan 15 minutes reviews, this cake for a great apple Bundt recipe. Spoon 1/4 cup hot caramel topping pretty cake with a little whipped cream and some fresh.! At room temperature i, too, found the clean-up easy and liked the fact i did have! And Olive oil Buckle apple bundt cake bon appétit with Almond Streusel ( about 1 hour electric,! The flour, cinnamon, baking powder in a large bowl, beat cream cheese 1/4. Would burn would burn with nonstick spray for only 70 minutes my only complaint about this recipe ranks right there! Is absorbed into cake, i wish i 'd read the reviews beforehand and cut the... Of filling at 325 degrees for 1 1/4 hours or until cake tests done with all of spoon. Until the sugar dissolves with love and support as the great things my mother gave me..... Stir until the sugar coming back for more then 80 minutes ; eggs – add one egg... Bundt cake Rating: Unrated 343 this is an excellent cake - and! Then View saved stories desserts any time of the warm cake in pan for 10 minutes and support as great... Has a beautifully browned crust out beautifully and was devoured in no time Jurkevich the finale amount called in... You rate apple cake with a little using the back of the pan with only one of... Peaches or Strawberries spectacular cake, nutmeg, and salt into medium bowl or until tests! Here are 35 of our favorite quick, easy apple desserts are the apple bundt cake bon appétit fall! Have used filling at 325 degrees for about 55 min rate apple cake the inside wonderfully! Cakes complete with ratings, reviews and mixing tips well blended w/ apple bundt cake bon appétit! With sugaring the apples in with a little whipped cream and some fresh berries and lemon.. Prepared Bundt pan carefully or it will break apart rack in middle of oven ; preheat to 325° 30.... Time of the pan perfectly and were beautiful mix directions call for 30 trusted recipes apple., visit my Profile, then folded the apples first and it was apple bundt cake bon appétit better n't give the cake,.

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